This gently spiced dhal combines soft sweet potato, red lentils and coconut milk in a rich tomato sauce. It is an easy, filling vegetarian dinner served with rice, naan or warm flatbreads.

Prep: 20 minCook: 360 minServes: 4

View full recipe →

Slow cooker

Slow Cooker Rosemary Squash and Cannellini Bean Stew

Freezer friendlySlow cookerVegetarian

Tender butternut squash and creamy cannellini beans simmer with rosemary, tomato and vegetables in this comforting meat-free slow cooker stew. A spoonful of crème fraîche and a squeeze of lemon at the end make the sauce rich and fresh without making it heavy.

Prep: 20 minCook: 300 minServes: 4

View full recipe →

Vegetarian

Slow Cooker Cumin Chickpea, Aubergine and Spinach Stew

Freezer friendlySlow cookerVegetarian

This hearty vegetarian slow cooker stew combines chickpeas and tender aubergine with tinned tomatoes, cumin and fresh spinach. Serve it with crusty bread, rice or a spoonful of yoghurt for an easy family dinner.

Prep: 20 minCook: 300 minServes: 4

View full recipe →